The Hoshizaki Slim-Line Modular Ice Maker is designed for businesses that need high ice production in a space-saving footprint.
It produces crescent-shaped ice cubes, ideal for beverages, and is optimized for use with ice and beverage dispensers.

Available in KM-350, KM-520, and KM-660 models, this ice maker allows operators to select the right capacity based on demand and available space.

KEY FEATURES

• Produces individual crescent-shaped ice cubes

• Slim-Line design saves valuable floor space

• Durable construction with fewer moving parts

• Self-diagnostic system that automatically adjusts to operating conditions

• Snap-fit components for easy cleaning

• Double-sided stainless steel evaporator

• CycleSaver™ design for improved energy efficiency

• H-GUARD Plus® antimicrobial protection

• EverCheck™ alert system for maintenance monitoring

• Removable air filters (air-cooled models only)

• Simple one-hour cleaning process

• Uses R-404A refrigerant

AVAILABLE CONFIGURATIONS

• Air-cooled models

• Water-cooled models

• Remote air-cooled models

Compatible with a wide range of ice bins and beverage dispensers.

ICE PRODUCTION (APPROXIMATE)

• KM-350: up to 393 lbs of ice per 24 hours

• KM-520: up to 556 lbs of ice per 24 hours

• KM-660: up to 669 lbs of ice per 24 hours
  (Ice production may vary depending on ambient and water temperatures.)

For: Restaurants, convenience stores, cafeterias, food courts, hotels, and self-service beverage stations requiring high-volume ice production in limited space.